$16.00
Chef Jen’s unique Lentil herb and tomatillo patties with dip and salad.
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Parsley, Dill, Basil, Cilantro, Garlic, Apple Cider Vinegar, Agave, Olive Oil, Avocado, Sea salt
Ingredients: avocado, chia, cacao nibs, peppermint extract, pumpkin seed milk, & spirulina,
You will deeply enjoy this healthy take on a peppermint patty mylk shake.
L2. Asparagus, green beans, tempeh and Green Olive saute with Capers, lime, and herbed quinoa.
Baked yam stuffed with veggies and complimented by chef’s dip of the day.
L4 Garden Green Baked Acorn – stuffed with our signature kale salad
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