L6 Ginger Garlic Sweet And Sour Cabbage/Kale Quinoa Bowl – with mung bean egg and sautéed asparagus, complimented by a cashew tahini sauce. This high fiber dish is an excellent colon cleanser.
|SKU||L6 Green Lentil Penne in Pesto|
|Categories||Lunches Bowls, Shrink Me! Weight Loss Menu|
|Tags||Clean Eats, Detox Lunch, Gluten Free Lunch, Health lunch items, Healthy vegan lunch, Lunch, Meal Replacement, Vegan Lunch|
Vegan Pozole: Cilantro, Poblanos, Garlic, Leek, Green Onion, Tomatillos, Hominy, Mushrooms, Zucchini and Pumpkin Seeds. Comes with a little side salad of radish, cabbage, cilantro and limes.
Meyers Lemons are back in season! Our Myers lemon dressing is made of lemon juice, dates, sea salt, olive oil and a touch of rhine!
Ingredients: Kale, Apple, Cucumber, Celery, Ginger, Lime.
One of our most popular green juice flavors. Perfect for a post-workout beverage, this middle of the road juice, is veggie-focused, and slightly sweet. The celery in this juice replaces salts lost while sweating and hydrates the cells.
L4 Garden Green Baked Acorn – stuffed with our signature kale salad
This Green mylk is the perfect compliment to Yve’s signature chai that she sells as part of The 40 day Green Cleanse. It contains pumpkin, pistachio, spirulina and a touch of stevia. THe idea is you warm your chai tea and then add a splash of this green mylk.
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