Description
$17.00
L6 Ginger Garlic Sweet And Sour Cabbage/Kale Quinoa Bowl – with mung bean egg and sautéed asparagus, complimented by a cashew tahini sauce. This high fiber dish is an excellent colon cleanser.
SKU | L6 Green Lentil Penne in Pesto |
Categories | Lunches Bowls, Shrink Me! Weight Loss Menu |
Tags | Clean Eats, Detox Lunch, Gluten Free Lunch, Health lunch items, Healthy vegan lunch, Lunch, Meal Replacement, Vegan Lunch |
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Dill,Parsley, Garlic, Green onion, Lemon juice, Cumin, Cashew, Kelp Salt, Brewers Yeast, Parmesan Almond Cheese, Olive Oil,Sea Salt
Ingredients: spearmint, ginger, lemongrass, raspberry leaf, nettle
This tea aids in the support of lungs to expectorate thick mucus that can cause chronic coughing and respiratory distress. Our herbalist designed it to help those with lung weakness (asthma and chronic coughing) to begin to gently detox the lungs of viruses, molds, and bacteria.
Ingredients: Mint, Dandelion, Parsley, Cilantro, Cucumber, Celery, Lime, Strong Ginger.
Ingredients: avocado, chia, cacao nibs, peppermint extract, pumpkin seed milk, & spirulina,
You will deeply enjoy this healthy take on a peppermint patty mylk shake.
This Green mylk is the perfect compliment to Yve’s signature chai that she sells as part of The 40 day Green Cleanse. It contains pumpkin, pistachio, spirulina and a touch of stevia. THe idea is you warm your chai tea and then add a splash of this green mylk.
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